★★★★★★★★★★4.0 · 9 reviews · 1 hour 15 minutes (approx.) · from $171
Basel bean-to-bar workshop with cacao tasting, ganache and truffle demo, and hands-on chocolate bar making, small group, English.
“We have used Viator many times over the past years in many foreign countries as well as our own. I cannot describe how disappointed I am this time with Viator. We were scheduled for the "Bean to Bar Chocolate Making Workshop" in Basel Switzerland. We had a printed ticket and email confirmation that he time was 1500 and the location was Tinguely-Brunnen, Klostergasse 7 in Basel. We had researched that location so we knew where it was and how long a taxi ride would be. At 1400, I received a text stating that the time was 1430 and we were to meet at Basel SBB at Migros Flower Shop. Having…”
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